Welcome to The Attic Bar and Grill/Ass’ociates & Co.+21. The Attic has been in business for over 12 years and added the Ass’ociates & Co. addition 4 years ago. We are located on the eastside of Sioux Falls, South Dakota. We are an American Bar and Grill with a habit of making great in-house fare. We are a two-sided oasis which consists of 280 seats with Ass’ociates & Co. catering to the 21 and over guests. Each side has their own full bar & patio and share a kitchen that serves meals daily from 11:00am-12am. It is a family owned and operated business that is managed by an amazing trio and a staff of over 40 dedicated, skilled team members with many years of experience. We are family, proud and love our guests.
We strive in having the best practices, from hourly daily cleanings to the proper handling of food and beverages with on staff certified personal. We are committed to being sanitary and exceeding the health food service controls and regulations along with the CDC. We look for the best quality products to be presented to our guests at a fair price and in the safest manner possible. We thrive on exceeding our guests’ expectations through our food and service.
Due to the Covid-19 Pandemic, our restaurant will be stepping up and exceeding our normal best practices to remain viable. Having strict guidelines, implementing those guidelines and in turn our diligent staff following through on our new normal. This is our promise to our staff, families, community and guests.
A host will greet every guest as they enter The Attic's main entrance. We will always assign a specific table and/or bar stool for them to enjoy their meal. Ass’ociates guests will also enter through The Attic entrance and be assigned a table on the Ass’ociates side. Ass’ociates guests may exit out that side.
Elderly and high-risk guests will be seated in Ass’ociates & Co. for extra safety. That is a decision of the guest and staff will ask.
All tables will be free of caddies, drink books and menus. We will only be adding silverware and individual condiments to each guest as needed. All silverware will be wrapped and bagged with salt/pepper, sanitizer wipe and stored in a sealed container. Menus will be disposable and/or the guest may access our menu via QR Code on their own device.
To ensure everyone’s safety as we welcome you back into our dining rooms, we ask that we make the following promises to each other.
We will follow all of the Minimum Standard Health Protocols as well as including some of The Attic’s New Normals
You agree to follow the Minimum Standard Health Protocols and The Attics New Normal by: